USDA Zone 6
Fruit Varieties for Zone 6
-10°F to 0°F (-23°C to -18°C) · Mid-South, Pacific Northwest, parts of the Ohio Valley and mid-Atlantic
49
Varieties
6
Zone
800–1,000
Chill Hours
American Persimmon
Persimmon (Native)🌡️ 800 chill hours
🍎 October to November (after frost)
Arctic Star
Nectarine🌡️ 500 chill hours
🍎 June to July
Arkansas Black
Apple🌡️ 800 chill hours
🍎 Late October to November
Bartlett
Pear🌡️ 800 chill hours
🍎 August to September
Belle of Georgia
Peach🌡️ 800 chill hours
🍎 Late July to August
Bing
Cherry (Sweet)🌡️ 700 chill hours
🍎 June to July
Bosc
Pear🌡️ 800 chill hours
🍎 September to October
Braeburn
Apple🌡️ 700 chill hours
🍎 October to November
Chicago Hardy
Fig🌡️ 100 chill hours
🍎 August to October
Contender
Peach🌡️ 1050 chill hours
🍎 Mid-August
Cortland
Apple🌡️ 800 chill hours
🍎 Late September
Cosmic Crisp
Apple🌡️ 800 chill hours
🍎 October
D'Anjou
Pear🌡️ 800 chill hours
🍎 September to October
Elberta
Peach🌡️ 800 chill hours
🍎 Late July to August
Empire
Apple🌡️ 800 chill hours
🍎 Mid-September
Fantasia
Nectarine🌡️ 600 chill hours
🍎 August
Fuji
Apple🌡️ 400 chill hours
🍎 October to November
Gala
Apple🌡️ 500 chill hours
🍎 Late August to September
Golden Delicious
Apple🌡️ 700 chill hours
🍎 September to October
Granny Smith
Apple🌡️ 400 chill hours
🍎 October to November
Gravenstein
Apple🌡️ 700 chill hours
🍎 August
Harcot
Apricot🌡️ 700 chill hours
🍎 Late July
Honeycrisp
Apple🌡️ 800 chill hours
🍎 September to October
Hosui
Asian Pear🌡️ 450 chill hours
🍎 August to September
Jonagold
Apple🌡️ 700 chill hours
🍎 Late September to October
Kieffer
Pear🌡️ 350 chill hours
🍎 October
Lang
Jujube🌡️ 100 chill hours
🍎 September to October
Lapins
Cherry (Sweet)🌡️ 400 chill hours
🍎 Late June to July
Li
Jujube🌡️ 100 chill hours
🍎 September to October
Liberty
Apple🌡️ 800 chill hours
🍎 Late September to October
McIntosh
Apple🌡️ 900 chill hours
🍎 Early September
Mericrest
Nectarine🌡️ 800 chill hours
🍎 August
Methley
Plum🌡️ 150 chill hours
🍎 May to June
Montmorency
Cherry (Tart)🌡️ 700 chill hours
🍎 Late June to July
Moorpark
Apricot🌡️ 600 chill hours
🍎 July to August
O'Henry
Peach🌡️ 750 chill hours
🍎 August to September
Pawpaw (Shenandoah)
Pawpaw🌡️ 400 chill hours
🍎 September to October
Pawpaw (Sunflower)
Pawpaw🌡️ 400 chill hours
🍎 September to October
Pineapple Quince
Quince🌡️ 300 chill hours
🍎 October to November
Pink Lady (Cripps)
Apple🌡️ 400 chill hours
🍎 Late October to November
Rainier
Cherry (Sweet)🌡️ 700 chill hours
🍎 June to July
Red Delicious
Apple🌡️ 700 chill hours
🍎 September to October
Redhaven
Peach🌡️ 800 chill hours
🍎 Mid-July
Reliance
Peach🌡️ 1000 chill hours
🍎 Early August
Santa Rosa
Plum🌡️ 300 chill hours
🍎 June to July
Shinseiki
Asian Pear🌡️ 400 chill hours
🍎 August
Stanley
Plum (European)🌡️ 800 chill hours
🍎 September
Stella
Cherry (Sweet)🌡️ 400 chill hours
🍎 June to July
Winesap
Apple🌡️ 800 chill hours
🍎 October
About Zone 6
Zone 6 supports the widest range of fruit trees. Most apple, pear, cherry, and peach varieties get enough chill here, and the growing season is long enough for late-ripening varieties like Fuji and Pink Lady.
For detailed growing advice, chill hour analysis, and variety comparisons, see the complete Zone 6 fruit tree guide .
Check your exact chill hours →Plan Your Orchard
Track your fruit trees, log pruning and harvests, and plan your orchard season by season.
Start Tracking Free →Chill hour data from Open-Meteo Historical Weather API. Variety information compiled from university extension services.