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How to Grow Mexican Tarragon

Tagetes lucida

Tender Warm Season Continuous Harvest

Mexican tarragon is a tender perennial from the marigold family (Tagetes) grown as an annual in temperate climates. It thrives in full sun and heat where French tarragon struggles, producing bushy aromatic foliage with a sweet anise flavour used as a tarragon substitute. Sow indoors in spring, plant out after all frost risk has passed, and harvest leaves freely once established. Plants flower profusely in late summer with small golden-yellow blooms that attract pollinators. Frost-tender; lift and overwinter under glass or treat as an annual.

When to Start

Start seeds indoors 6 weeks before your last frost date. Transplant outdoors once night temperatures stay above 10°C and soil has warmed to at least 15°C.

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Growth Stages

Sow seeds
Day 0
Germination
~14 days
Flowering
~90 days
Harvest
~100 days
Seed to harvest
~100 days

Approximate days from start

Care Essentials

Growing Conditions

Min. soil temperature
15°C+

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Spacing & Planting

Plant spacing 30 cm
Row spacing 40 cm
Mature height 75 cm
Mature spread 40 cm

Give plants room for their bushy habit. Can be planted closer in containers but allow good air circulation.

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Growing Conditions

Min. soil temperature15°C
Base growth temperature10°C
Photoperiod sensitivityshort day

Frequently Asked Questions

How far apart should I plant Mexican Tarragon?
Plant Mexican Tarragon 30cm apart with 40cm between rows.
When can I harvest Mexican Tarragon?
Mexican Tarragon is ready to harvest approximately 60 days after transplanting.
Is Mexican Tarragon frost hardy?
Mexican Tarragon is classified as Tender.

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